Thursday, 16 February 2017

Amazing Dessert Ideas Adopted By Indian Catering Services Toronto



Indian desserts are considered an unhealthy concoction of saturated fats and refined sugar. But that's not the case anymore. Indian Caterers all over the world like Modish Catering, Mississauga, are experimenting with international desserts to bring in versatile and healthy dessert ideas in a wedding menu. Interesting dishes are incorporated in menu while taking care of both taste and fitness. Some of these dessert ideas are:  
  • Go Natural with Fresh Fruits
Fruits were quite ignored while planning an Indian Dessert menu until recently. With an increase in health awareness among people, fruits have become an important addition in dessert section in every Indian wedding. So much that the guests especially ask for them. Native and exotic fruits can be served in a variety of ways. Different fruits can be diced and served with mild seasoning. Or a fresh fruit bowl can be a wonderful addition. Throw in dry fruits like raisins, roasted almonds and cashews and you have the perfect combination of flavors.
There are endless ways to include fruits in dessert menu. With grilled figs served alongside chocolate brownies and chocolate coated dates and figs, you can take addition of fresh fruits to a new level. I was pleasantly surprised when I saw grilled bite sized pineapple pieces being served at a recent wedding I attended. Fresh fruits are the perfect substitute for sugar laden sweets.
  • Chocolates
No one can resist delectable assorted chocolates. Dark chocolates are packed with numerous health benefits like anti-inflammatory properties and more. Include them in your menu and you'll get numerous thumbs-ups from guests with a chronic sweet tooth. You can add a sugar free version while using low fat cream to prepare these delicacies to up the health quotient. Add dry fruits like roasted almonds, cashews or even roasted peanuts to make them more healthy and savory.
  • Cookies
We know why you loved the frequent trips to your granny when you were little. Cookies. Of different flavors, styles and sizes, yet loved by all. Hear your inner child when you plan your dessert menu. A simple addition of cookies opens doors to many new interesting options. No two cookies are the same, which means you can incorporate so many different types from chocolates-chip cookies to lemon butter cookies. Your guests will surely go gaga over them. To make them healthy, you can use less sugar and butter. Gluten free flour can be used as well just to be sure.

  • Cupcakes and Donuts
Cupcakes have always had a special place in my heart. And I am sure I am no exception. Cupcakes work great for weddings. I have seen big cakes in dessert section and I must say they were unimpressive. The only cake that deserves to be there is the wedding cake. Instead, we can use other wonderful options like cupcakes and donuts.
Cupcakes can be made in batches and you can include different flavors like chocolate, strawberry, red velvet or mocha. Even cream tarts can be used.
Donuts, on the other hand, are favorite among all. How can you see a donut and not reach out for it? It's basic instinct of human nature.
With so many delectable and fascinating dessert options, you can truly give your dessert menu a big makeover.

Friday, 20 January 2017

Hottest Indian Catering trends for Weddings in 2017.

Wedding is totally incomplete without a good catering services. Indian caterers are trying their hand at something new each year to make your special occasions even more enjoyable and memorable. So don't expect your Indian Wedding Caterers, like Modish Catering based in Mississauga, to bombard you with the same choices this year as more interesting things are on the platter.
Tweaking the dishes according to fresh produce. 
No more frozen imported stuff. Indian Caterers are tweaking their dishes to accommodate local veggies and local ingredients to bring out a native flavor and freshness in preparations. And fresh is always good.
Innovative dessert ideas.
No meal is complete without a dessert and Indian caterers are experimenting with newer ways to surprise you with amazing fusion desserts. Don't expect the same old stuff. Be ready to be astonished and pleasantly surprised.
Icing on the cake.
Wedding cakes taste great but look boring? Not anymore. Funky and creatively decorated cakes add an element of surprise to your wedding.
Themed food deco.
We make the food deco complement the wedding theme. A harmonised food deco add to the charm of your wedding decorations.
DIY  food stations.
A creative way to include your guests in this “make your own dish” station. A DIY food station has an array of ingredients and guests can choose which one they want to create their own dishes. Truly appetising. 

Modish Catering, the Indian Caterers of Mississauga, brings something new and better to the table each time. Find out more innovative ways to organise wedding catering with us. 

Wednesday, 18 January 2017

Indian Birthday Party catering services toronto

                                                  Modish catering is the themed birthday party specialist


Modish Catering is the themed birthday party specialist. As our motto goes, you suggest we serve.  Be it a fairy tale themed birthday party or after a popular toon series, we make the birthday wish of your little one come true with our same styled food decor. Here is the Bubbly Guppies themed food decor. Colouful fresh veggies decorated in a delightful manner. We can fuse any theme in our food decorations to make your event more colourful and more enjoyable. We lay emphasis on every minute detail. Only fresh organic veggies are used by us to promote healthy eating. Great visual treat for all.

Wednesday, 11 January 2017

6 reasons to go for Indian Catering Services

6 reasons to go for Indian Catering Services.
 Whether you are throwing a house warming party or a big fat wedding is on cards, food you serve matters the most. catering is the most important element of any party. So it becomes very important that you make the right choice regarding which catering service to call. A service that fulfills your expectations in terms of taste, flavor, variations and presentation should be preferred.
Indian Catering Services such as Modish Catering, the renowned catering service of Toronto, offer a lot in terms of appetizers, main course and desserts. Even though each dish offered becomes a reason to choose Indian Catering Services over others, I have listed 6 reasons why to go for them.
There is a wide array of traditional and modern dishes you can choose form. Specialties of each state such as famous Hyderabadi or Punjabi cuisines are offered giving you a major variation in taste and presentation.
So many different ways to cook and present chicken. Not to forget other meats. Grilled, barbequed, curried, as a mash, you'll fall in love with the variations.
Boring appetizers are a thing of past. A huge range of healthy, fulfilling and mouth watering appetizers as a stage preparation for main course.
Indian sweetmeats are a famous dessert delicacy, presented in a brand new style for you by Modish catering.
A special offering by the name of "House of Chaats" is on cards too. Authentic flavors of India at your service.
Apt for all parties. We are the Indian Party Caterers and our dishes cater to both big and small gatherings.
So next time you are planning for a party, you know well who to call. Right!  

Thursday, 5 January 2017

Cinnamon & how it's used by Indian Catering Services

Cinnamon is being used in Indian Cuisines since time immemorial. But how well do you know your cinnamon. Let's find out the source, benefits and uses of this wonder spice.
Cinnamon is extracted from the inner bark of trees belonging to Cinnamomum Genus. When it dries, it nicely curls up to form cinnamon sticks. Cinnamon is a tropical spice and is grown in Peninsular India, Sri Lanka and other tropical countries like Uganda. However, it is the Ceylon Cinnamon (grown in Sri Lanka) which is considered superior as compared to other types.
Cinnamon has many health benefits such as
·        Being an excellent anti-oxidant, it helps to fight away free radicals which are basically the root cause of major illnesses.
·        It is known to have anti-inflammatory properties.
·        It's anti microbial effects are known to provide considerable relief from cold.
Cinnamon has been an important ingredient in Indian traditional food and Indian Catering Services all over the world use cinnamon extensively in Mughlai dishes such as curries and kebabs. Apart from Mughlai dishes, cinnamon is traditionally used in cinnamon bagels and cakes which are delicious and tummy filling.

It has a sweet savory taste which makes it an important ingredient in majority of Indian dishes. Modish catering, the famous Indian Catering Service of Toronto, attributes the amazing taste and aroma of its dishes to cinnamon. But it should be used in just the right proportions. Excess of it may alter the taste unfavorably. To know it's proper use is an art which is mastered by Modish Catering.   

Thursday, 29 December 2016

Quick Indian Snack recipes that you can prepare in no time at all.

How many times has it happened that you had to prepare something in a jiffy and you are short of ideas? A lot many times I suppose.
Modish Catering, the leading Indian Catering Service in Toronto, is here at your rescue. We hereby give you a quick recipe marathon of delicious Indian recipes that take no time at all and taste amazing.
·        Eggplant Crispies.
Very easy to make and my personal favorites, eggplant crispies are sure to be a hit among your girl gang or in your home parties. Even as an appetizer, it is a great treat.
To prepare eggplant crispies or "baigan pakoda" as it is known in India, you need:
§  One eggplant.
§  Half cup gram flour.
§  1/4 teaspoon red chili powder.
§  Half teaspoon coriander powder.
§  Half teaspoon lemon juice.
§  Salt to taste.
§  Water for batter.
§  Oil for frying.
(Serves One)
Wash eggplant and cut it into vertical, round and thin slices. Cover and keep aside.
In a pan, heat oil for deep frying. Mustard oil is preferred but you can use any oil of your choice.
In a bowl, take gram flour and add to it red chili powder, coriander powder, lemon juice and salt. Add water to make a thin batter.
Make sure oil is amply hot. take one slice of eggplant, dip it into the batter and put it in hot oil for frying. Make sure the batter just lightly coats the slices. Fry till both sides are golden brown in color and then remove in a plate. Repeat with all the slices.
Serve hot with ketchup or any of your favorite hot sauce.
P.S. You can use potato slices as well as per your liking.
·        Grilled Cottage Cheese Roll.
Very easy to make. All you need is:
§  A big cube of cottage cheese, cut in small cubes of equal size.
§  2 cups wheat Flour ( all purpose or regular).
§  Oil for dough and grilling.
§  One small onion, chopped.
§  One small capsicum, diced. (Take any color you like: more colorful, more beautiful).
§  1/2 teaspoon red chili powder.
§  3/4 teaspoon coriander powder.
§  Any hot sauce of your choice.
§  salt to taste.
( Serves Four)
Make a dough with flour, water and 1and a half tablespoons of oil. Make as many roundels as possible of two inch diameter. Flatten with a rolling pin and dry bake on a pan over medium heat. Cook on both sides. Dough should not be raw.
In another pan, heat some oil. Put in onions and after sautéing them for a while, put in red chili powder and coriander powder. Add diced capsicum and cubed cottage cheese. Cook some more and then remove from heat.
Take the baked roundels which are just like tortillas. Spread a layer of your favorite hot sauce over it and put on our sautéed cottage cheese along the length of tortilla in the middle. Fold it completely and then grill on a griller on both sides. 
Your grilled cottage cheese rolls are ready. Serve hot as whole or cut in half and serve.
More coming your way from Modish catering, the number one Indian Catering Service in Toronto. Watch this space for more delicious recipes. 

Wednesday, 21 December 2016

What all to look forward to in an Indian Party Catering Services toronto?



 There was a time when Indian party menu was quite limited to a handful of dishes. The same dishes were reinvented again and again and created a repetition of options. But those days are long gone now. That ship has sailed.
Indian Catering Services world over, such as Modish catering based in Toronto, are offering a wide array of dishes that are crafted after taking into consideration medieval flavors and techniques of cooking.
Let's just say medieval dishes from India open up a whole new world of taste and aroma, that are contemporized by infusing popular flavors and latest techniques of cooking.
Where Indian Catering Services are growing from Butter chicken and tandoori murg to more traditional Mughlai dishes, dished out after a lot of research and experimenting with different spices and condiments.
Indian Party Catering could serve you a hearty dish of Amritsari Macchi or how about some Lahori Boti Kebabs.
The variations are not just limited to non-vegetarian dishes. Indian catering Services have a lot to offer to veggie lovers as well. The days of monopoly of cottage cheese are over. A new range comprising the likes of Hara Bhara kebab (delicious cutlets made with spinach and potatoes) and Pindi Chana (a traditional tasty North Indian dish of chick peas) is on the offering.
I would conclude by saying that the next time you visit a party catered by Indian Catering Services, expect a lot of pleasant and delectable surprises coming your way.